Split Pea Soup With Andouille Sausage. The end result is awesome. I enjoy the burst of flavor that fresh peas add to a dish. Andouille sausage adds a bit of cajun spice to this soup, which is more commonly made with ham or bacon. Split pea soup with andouille sausage is rated 4.5 out of 5 by 2. this split pea soup with sausage is sure. this version of split pea stew with andouille sausage is perfect for those colder springtime days. this pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. 2 tablespoons oil (i cut this back from the original 2 tbsp.) ½ pound andouille sausage (cut into small pieces) 1 cup onion (diced) ½ cup celery (diced) there is nothing better than some good andouille sausage! Split pea and andouille soup. split pea soup with andouille sausage. This soup looks like a good marriage between cajun fare and traditional split pea soup! creole split pea soup with andouille. Sadly, peas are a hard sell around my house. 1 pound andouille sausage, chopped.
from www.mygourmetconnection.com
this version of split pea stew with andouille sausage is perfect for those colder springtime days. Split pea soup with andouille sausage is rated 4.5 out of 5 by 2. Andouille sausage adds a bit of cajun spice to this soup, which is more commonly made with ham or bacon. this pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. 2 tablespoons oil (i cut this back from the original 2 tbsp.) ½ pound andouille sausage (cut into small pieces) 1 cup onion (diced) ½ cup celery (diced) Mix it up by subbing in your favorite smoked sausage or a ham hock. The end result is awesome. there is nothing better than some good andouille sausage! get out your bowls and ladle in the cajun style split pea soup, making sure you get a bit of everything. split pea soup with andouille sausage.
Classic Split Pea Soup
Split Pea Soup With Andouille Sausage andouille sausage adds deep flavor and spice to the split peas. The end result is awesome. This soup looks like a good marriage between cajun fare and traditional split pea soup! Split pea soup with andouille sausage is rated 4.5 out of 5 by 2. Split pea and andouille soup. there is nothing better than some good andouille sausage! Andouille sausage adds a bit of cajun spice to this soup, which is more commonly made with ham or bacon. this version of split pea stew with andouille sausage is perfect for those colder springtime days. Sadly, peas are a hard sell around my house. this pea soup recipe gets its flavor from smoked andouille sausage and good nutrition from carrots, celery, kale, and split peas. 2 tablespoons oil (i cut this back from the original 2 tbsp.) ½ pound andouille sausage (cut into small pieces) 1 cup onion (diced) ½ cup celery (diced) Mix it up by subbing in your favorite smoked sausage or a ham hock. I enjoy the burst of flavor that fresh peas add to a dish. this split pea soup with sausage is sure. get out your bowls and ladle in the cajun style split pea soup, making sure you get a bit of everything. andouille sausage adds deep flavor and spice to the split peas.
